enquiries@strattonshotel.com     |     01760 723845

Valentines 2016

Saturday 13th & Sunday 14th February, Special menu with tea or coffee & a petit four £40pp. Room packages from £470 for 2 nights dinner, bed & breakfast.

Valentines Afternoon tea

1st - 29th February 2016
Enjoy a delicious and romantic afternoon tea by the fire, in relaxed,
comfy and funky surroundings, available pre-booked daily from 12 – 5pm.
                                                
£15.50pp
with a glass of Prosecco £21pp
Booking is essential and must be with at least 24 hours notice.


 

Mother's day lunch

Sunday 6th March 2016
2 courses £23 / 3 courses £29
including roast beef & roast pork with all the trimmings
& a small gift for all the mums



Strattons Brunch Club 2016

Monday 28th March
Monday 2nd May
Monday 30th May

12-2.30pm £18pp including tea, coffee, breakfast bar & a hot dish from the menu

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CoCoes

Opening times:
Monday

9am - 3pm

Tuesday - Thursday

9am - 5pm

Friday

9am - 6pm

Saturday

8am - 6pm

Sunday

Closed, popover to the hotel for lunch or cakes & coffee from 10am
 

01760 725605

Menu
Suppliers
Celebrations
Take away

CoCoes café deli at Strattons offers fresh, wholesome, nourishing and delicious food using local producers and suppliers. You can pop in for great coffee, triple alliance teas, homemade cakes and cookies, light bites, all day breakfast, brunch, lunch, afternoon tea, early suppers and tasty takeout meals.

There is a daily changing blackboard features dishes such as Norfolk fish cakes with fennel slaw, as well as a large selection of homemade cakes such as lemon polenta and rosewater and raspberry meringues.

Take home freshly baked bread, organic and bio-dynamic wines, scrummy homemade cakes, Norfolk cheeses, homemade sausage rolls and savoury rolls, local beers, ales and juices and lots of other deli produce.

CoCoes also offers outside catering for birthdays; Christenings; fare-wall parties; weddings; conferences; meetings; whatever your occasion.

Norfolk's own cook book


Pick up your copy for £20 (cash only) at CoCoes today...

Marie Curie is well known for celebrating afternoon tea, with fundraisers across the country hosting “Blooming Great Tea Parties” to raise money to support their teams of dedicated and hard-working nurses.

Inspired by this, one of the charity’s Norfolk Patrons, Melinda Raker, and local food campaigners Vanessa Scott, owner of Strattons Hotel, and Mary Kemp, cookery writer and demonstrator, have combined their knowledge and love of Norfolk ingredients to raise money for Marie Curie. Bringing together their passion for good food and all that is Norfolk, they have created “Everything Stops For Tea”; Norfolk’s Own Cookbook; a beautifully designed cookery book packed full of recipes celebrating teatime.

Featuring 192 pages of wonderful teatime recipes from our 80 Norfolk contributors, including some of the county’s top chefs, retailers and producers – each recipe is packed with incredible Norfolk ingredients from cakes and tarts for those special occasions to cheesecakes, savoury quiches and so much more.

And with the total cost of production already paid for by the generosity of sponsors and contributors, all £20 for every book sold will go towards providing one hour of Marie Curie palliative nursing care.

Visit the website for more information.


 

Strattons, Ash Close, Swaffham, Norfolk, PE37 7NH
www.norfolkboutiques.com

Website by Little Ninja Media